3. Rinse the dandelion heads gently to remove any small bugs and other pollutants. It should last for several weeks, but I don’t know for sure since this is the first time we’ve tried it. Important: When picking the flowers make sure they have not been sprayed with any chemicals. Cut up and add a lemon (or add a dash of lemon juice) and put in just a small pinch of ground cloves. Measure the amount of petals, and place them and an equal amount of water in a kettle. Please take some time to familiarise yourself with the Supper in the Suburbs Privacy Policy. Everything you need to know about brewing kombucha at home, Naked Christmas Cake with Glazed Nuts and Cherries, Cranberry & Amaretto, a Christmas Cocktail, Cranberry Aperol Spritz, a Christmas Cocktail. The amount you end up with doesn’t matter too much – the recipe adjusts to the amount of petals you have. Learn how your comment data is processed. It's not the latest superfood, but just a nice name for dandelion syrup which you can make in your own kitchen, no bees needed, and which really tastes like mild honey! Head out to an area with a lot of dandelions where you know they haven’t been sprayed with pesticides. Bring the water to a … Reduce the heat and let it simmer for 1 hour, stirring regularly. Some links... […] TBS honey (raw and local, if possible) or agave, dandelion syrup or sweetener of […], […] and fried, stirred into corn muffins, dandelion wine and much more. The “vegan dandelion honey” that people make from dandelion petals and simple syrup is one of the most popular vegan sweeteners. Your email address will not be published. The syrup is good on pancakes, waffles, or as a honey substitute in sandwiches. If your lemon isn’t organic, make sure you wash it thoroughly. Remove the petals from the flower heads. Jul 5, 2015 - This Pin was discovered by Angela Romeo. Introducing Dashing Dandelion Mocha, exclusively from Vegan News Daily. Be sure to process the flower heads as soon after picking as you can, or they’ll close up again. Find out more about me and the blog here. The dandelion syrup can be used as a substitute for maple syrup on pancakes, and waffles, it can be used to sweeten tea and coffee, and even used to bake with! The brand was founded in 1999 by co-owner Katie Sanchez when she accidentally created a honey-like syrup … Cover and steep in a cool, … It only took about 10 minutes with 3 kids helping (including Fiona, my 20 month old). I ended up with a few green sepals mixed in, but that’s okay. We ended up with nearly 4 cups of delicious dandelion syrup. Reduce the heat so it is just barely boiling and let it cook down for an hour and a half or so, until it thickens. Best of all, it’s vegan so can be enjoyed by anyone following a plant based diet! https://creativehomemaking.com/recipes/canning/dandelion-syrup This recipe is not only fun and easy, but tastes delicious. During this time the mixture will thicken and turn to syrup. Store in the refrigerator. This site uses Akismet to reduce spam. I used a spoon to mash it against the side of the strainer to remove as much liquid as I could, but it didn’t work as well as I expected so I just washed my hands and squeezed it. (Optional) if you have a sugar thermometer you can check that the sugar syrup has reached 110C before taking off the heat and pouring into a sterilised jar. After caffeine consumption, levels of cortisol appear to be similar to those experienced during acute stress. Now you can cook this syrup a little bit more that syrup becomes a little bit more thick. Let me know how you use yours in the comments! Elderberries: The Beginner's Guide to Foraging, Preserving and Using Elderberries for Health Remedies, Recipes, Drinks & More, Getting Started Homeschooling: Everything You Need to Know About Legal Requirements, Curricula, Testing, Types of Homeschooling, Learning Styles, Socialization and Making It Fun for Everyone, A Magical Homeschool: Nature Studies (52 Wonderful Ways to Use Nature Studies in Every Season to Teach Science, Math, Art and More). Bring them to a rolling boil and let them boil for about 30 seconds to a minute. Mix the water with 2 lbs of sugar and the freshly squeezed juice of 1 lemon. When the dandelion honey is sufficiently reduced you'll end up … Like most people my garden is filled with weeds at the start of spring and usually they get dug up and chucked on the compost. That's it! Discover (and save!) Use it in the same way you would any other natural sugar. Supper in the Suburbs is a participant in the Amazon EU Associates Programme, an affiliate advertising programme designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.co.uk. It may seem a little odd weighing your water but you want equal weight of sugar to water. Hi. Want to work with me? Boil the petals for 5 minutes, then remove from the heat and put it in a covered crock to stand overnight (to extract as much flavor as possible). Avoid flowers with brown or damaged petals, and brush or blow away any insects on the flowers. Measure the amount of liquid you have (we ended up with 4 cups). Once the syrup has thickened to your desired level of thickness, pour into a sterilised jar. Since then I’ve learned more about the process, so with foraging bags in hand my troops and I went out to pick more dandelions so we could make a second batch. They can be added to salads, roasted with veggies or used to infuse gin or vodka! You can weed those pesky dandelions from your lawn and make a treat from the flowers. You can still remove the petals just like the open flowers, but any insects on the blossoms may be trapped inside. ), 10 Edible Flowers and How to Use Them - A Magical Life. But, I can assure you that this recipe uses the whole head without any bitterness transferring to the final syrup. Last time I used scissors to remove the petals from the flower head, but decided to try twisting them out instead for this batch. To be a little more precise in our recipe, we added about the same amount of water as petals. Bring the mixture to a vigorous boil, stirring contantly. It is also the perfect amount to make one jar of honey. Water should weigh 1 gram per millilitre but I always weigh just in case! Our family especially loves dandelion syrup and dandelion […], Your email address will not be published. VEGAN Dandelion Syrup Honey Alternative What other items do customers buy after viewing this item? Wash, rinse & dry the saucepan then pour in the dandelion liquid. I ended up with at least another 1/4 cup of liquid. How to make dandelion syrup - recipe and Lumia explaining the process on a video! Make the best Vegetarian Food Rich in Protein, Iron by yourself with Our Best Recipes. Your email address will not be published. Use it like honey to sweeten tea, or drizzle over ice cream. Strain dandelion water into a bowl, pressing on the flowers with the back of a spoon to extract all the liquid. This dandelion syrup has the wonderful floral flavour of honey. Retail Locations: Healthy Planet, Ambrosia, Well.ca, Whole Foods, Natures Emporium, Organic Garage, Natural Food Pantry, Pantry Plus, Vince's Market, Highland Farms, Evergreen Natural Foods, 4 Life Natural Foods, Foodland, Foodstuffs, Fiesta Farms, Goodness Me Healthy Vegan - Dandelion 'Honey', Gingerbread Syrup and Chocolate Wine In My Kitchen Thursday, March 29, 2007 Add Comment Edit In my kitchen, I have some foraged cooking apples bestowed upon us by our neighbours. Boil the petals for 5 minutes, then remove from the heat and put it in a covered crock to stand overnight (to extract as much flavor as possible). It turns out dandelions, one of the most maligned weeds, are not just edible but they are delicious. This shopping feature will continue to load items when the Enter key is pressed. It had a “darker” taste than the first batch, possibly because I used too many cloves. We also added one cut-up organic lemon and a pinch of ground cloves. https://sevenroses.net/recipe/how-to-make-your-own-vegan-honey Turn the glass over and wait to cool down. Page 1 of 1 Start over Page 1 of 1 . Of course with any recipe that involves foraged ingredients its super important to make sure you leave enough for the bees, pollen beetles, butterflies and moths that call the dandelions breakfast, lunch and dinner. Let cool and place in the refrigerator overnight for the dandelions to continue to steep in the water. Use your fingers or kitchen shears to remove the yellow petals from the flower. Bring up to a boil then immediately turn the heat to low. The flavor is similar to honey, but with a unique taste you’ll love. Cover the crock with a lid or other cover to keep out contaminants. But one of the most miraculous uses for dandelions is making a sweet syrup that is known as “Dandelion Honey”. Get the recipe below. 4. https://www.veganrecipeclub.org.uk/recipes/dandelion-root-latte Unlike other vegan honey alternatives such as golden syrup, agave syrup, date syrup, our vegan dandelion honey could make anyone believe it's actually honey! It was easier to pick the sepals back out, though, since they were larger pieces. Press out the petals to remove all liquid. 2. We ended up with 2 1/3 cups of liquid after straining it and pressing the liquid out of the “pulp”. It took longer, and to be honest I think I ended up with almost as many of the green sepals in the bowl as I did when using scissors. Buy the best loose leaf tea at DAVIDsTEA. R. Recipe by: Radegund. Your email address will not be published. Place the dandelion heads in a sauce pan along with the water, lemon and vanilla pod. About two weeks ago, I made dandelion syrup for the first time and it tasted so good that I had to share it. Your children will have great fun collecting the dandelions, helping to make the syrup, and eating it! For the entire batch of dandelions, we ended up with 2 2/3 cups of petals. Diverse, deep green blend with a touch of apple and lemon to balance the bitter flavor of dandelion. The next morning, pour the liquid through a fine strainer. FYFO- 100: Feed Your Family Organic for $100 a Week (or less! I made this treat earlier this summer when dandelions were in season. Passing on traditional skills like foraging, cooking from scratch and living well on less. Bee Free Honee is a vegan liquid sweetener made from certified organic, non-GMO apples, sugar, and fresh lemon juice that looks and drizzles just like the real thing. Pick as many flowers as you want (we had perhaps 300 blossoms). Their bright yellow colour certainly perks up any dish or drink they are added to! I cut them off at the “receptacle”, which holds all the petals together. Many of the recipes found online emphasize the use of organic ingredients to ensure a natural and vegan product. Yes, even in the midst of a pandemic (actually, especially because of the pandemic), our family still foraged quite a number of wild foods... Life is too short to eat bad gluten-free pizza, and there's no reason you have to. Required fields are marked *. Note:  This article was originally published in Daryl's Cooking with Kids column at examiner.com in September, 2013. Edible Plants Edible Flowers Dandelion Recipes Homemade Syrup Herb Recipes Vegan Recipes Flower Food Wild Edibles Beltane Dandelion Syrup Though I should rather call it honey, because it tastes like that and even the consistency is the same. Pour the mixture through a strainer into mason jars or syrup bottles. Vegan dandelion honey Try this amazing recipe for vegan dandelion honey - that tastes so much like honey you wont believe it! Those creepy crawlies are hungry after the long winter. Let it boil it for 5 minutes, then put it in a crock or other container. Oh, yes. Avoid high-traffic areas or polluted areas. We mixed the liquid with an equal amount of sugar (2 1/3 cups) and put it on the stove, bringing it to a boil and then letting it simmer for about an hour and a half. Dandelion Syrup: Day 1 Put the petals in a pot and cover them with water. Best Vegan Recipes Directory - Vegetarian Food Near Me. https://www.truefoodsblog.com/recipe/dandelion-jam-vegan-honey As an Amazon Associate, I earn from qualifying purchases. This syrup is good for good digestion, health, blood and cough. Pour it through a strainer and into a jar. 90% greens 10% fruit. Here’s a fun way to make use of all the dandelions in your yard (or any unsprayed area) — make dandelion syrup! Here I share recipes, reviews and other updates on my life. Put the htot syrup into a glass and add another lemon. A 20 something foodie that lives and works in London. (Make sure you give it a good squeeze to get all of the flavour and liquid out!). Gluten free pizza dough is easy to make at home (it's... Last year was a good year for foraging for our family. All you need is fresh dandelion flowers, organic sugar, a lemon and water. I’ve been a member of a foraging group on Facebook since last summer. Transfer dandelion petals to a container and cover completely with water. With our range of traditional premium teas to fun & innovative blends, we can satisfy any palate or craving. I drizzle mine on porridge, spread on toast, stir in cocktails and bake with it. Become a honey bee and make this delicious vegan alternative to honey made from dandelions! Bring it to a boil, stirring to mix it well. Take the saucepan off the heat and leave overnight to steep (12 hours). Kaley's Ultimate Kale Chips are air dried (not fried),vegan, gluten free and, contains 6 grams of protein. Here are his instructions from the first and second time he made it, with his notes. I know he has pictures of all of the steps on his old computer from his original directions, so I’ll see if he can add those soon, too. Put the dandelion tops in 4 cups water, bring the water to a boil then cover and simmer for an hour. Reduce the heat and let it boil for an additional hour to hour and a half, stirring occasionally, until it thickens to a syrup. You can use dandelion syrup for tea, coffee, mix with water or one coffee spoon itself. Vegans can replace honey with dandelion syrup. Pour the liquid back in to the saucepan along with the sugar and bring to the boil. I may just leave them out of the next batch. Pour the petal “mash” through a strainer, pressing the pulp to remove any remaining liquid. Have you ever heard of vegan honey? Measure the amount of petals, and place them and an equal amount of water in a kettle. Add the sugar to the pan and stir over moderate heat until the sugar dissolves. It turns out that the petals from 100 blossoms equals about 1 1/2 cups, so one cup is about 66 flowers’ worth. Daryl has made dandelion syrup several times with our kids and it’s always a big hit. But the subject of … Dandelion syrup (6) 1 hour 5 min. We added 3 cups of water (just to be sure it was covered), which was just about perfect, and put it on to boil for 5 minutes. Healthy Vegan - Dandelion 'Honey', Gingerbread Syrup and Chocolate Wine In My Kitchen Remove it from the heat. Explore our premium Black tea, Green tea, Matcha tea, Herbal tea, White tea, Maté tea, Oolong tea, Rooibos tea, Pu'her tea, tea accessories and more! Healthy Vegan - Dandelion 'Honey', Gingerbread Syrup and Chocolate Wine In My Kitchen This is what your petals should look like after they’re removed from the flower. I’ve been foraging elderflowers, blackberries and other British plants for years but wanted to find out more about how to use the plants that grow all around us. … I’m Emma. You should let it sit at least overnight to let the full flavor of the petals infuse the liquid. Our first batch has lasted for nearly 3 weeks, and the flavor is getting deeper over time.. Then, remove them from the heat, … Put it on the stove and bring it to a rapid boil, stirring constantly. The basic steps involved in making dandelion syrup are: Remember – only pick flowers from fields or lawns that haven’t been sprayed. Vegan Restaurant in Calgary, Alberta serving vegetarian & plant-based dishes, organic coffee, fresh juices, created by our team of chefs using the best seasonal produce & in-house grown herbs. You see we may think of dandelions as weeds but they are an essential food source for lots of creepy crawlies. 410ml. Canada's largest online vegan store, selling organic raw vegan foods & high quality health products since 2004. Place the dandelion heads in a sauce pan along with the water, lemon and vanilla pod. Dandelion honey is a good substitute for honey for vegans or anyone who may have an allergy to traditional bee's honey, with a surprisingly similar flavor. After aging, though, it has a different flavor. Cap it, and you’re ready to enjoy! We also added one cut-up organic lemon (peel and all) and a generous pinch of ground cloves. The leaves can be eaten raw or … The dandelion flowers gives this vegan honey substitute a rich floral taste. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. After cooking it down, we strained it into a jar and ended up with nearly 2 cups of dandelion syrup. Although it’s the dead of winter right now here in Minnesota, I just realized that Daryl’s recipe is no longer online anywhere, so I’m putting it here for when the dandelions are blooming in a few months. The petals will float, so use your judgement. Put the petals in a cooking kettle and cover with water. your own Pins on Pinterest The dandelion syrup is healthy and tastes fantastic. It would have gone quicker but the dandelions aren’t as widespread as they were earlier in the season. It’s now deeper, a bit reminiscent of maple syrup. Not only is it fun, but the syrup tastes delicious and it’s full of vitamins from the dandelions. Rinse the dandelion heads gently to remove any small bugs and other pollutants. The consistency is … Immediately close the lid and leave to cool, as the dandelion honey cools you will hear the lid "pop" as it creates an air tight seal. Cover it and refrigerate it. Turn off the heat, cover and let sit overnight. We ended up picking about 4 cups of flower heads, which turned out to be 185 flowers. Kale, celery, granny smith apple, parsley, romaine lettuce, cucumber, dandelion greens, and lemon. Bring the water to a simmer and leave gently bubbling for 30 minutes. We are a Canadian online health food store that offers Canadian, USA and international delivery as well as local pick up options in Barrie, Ontario. Be sure not to allow any green into the petals, as it will add bitterness to the syrup. You can use dandelion honey in the exact same way that you use regular honey. Measure the liquid and put it in a kettle with an equal amount of sugar. Place the petals into a medium pot and cover with 3 cups water and bring to a simmer. Then check out my press page. I made it! Notify me of follow-up comments by email. You can make the syrup now, or put it in the refrigerator for a day or two. You should always pick on a dry day, when the flowers are fully opened and all dew has evaporated. It won’t be the last, though! Here’s what’s special: Studies on humans have shown that caffeine increases cortisol and epinephrine at rest. A few green parts (sepals) are okay. I knew I could probably put them to better use and so I turned to the experts to help me recognise what was and was not edible. It’s also a great vegan substitute for honey, with a similar color and taste. When the dandelions bloom, gardeners are unhappy but I love it because I get to make dandelion syrup! When you’re ready to make the syrup, pour the liquid into a cooking kettle with an equal amount of sugar (we had 4 cups of liquid, so needed 4 cups of sugar). Of Protein at least overnight to let the full flavor of dandelion syrup recipe... Because I used too many cloves originally published in daryl 's cooking with kids at... Of water in a kettle with an equal amount of liquid and you ’ ll love 's online. Dandelion flowers, but any insects on the flowers are fully opened and all ) a! Any chemicals in to the final syrup and the flavor is similar honey. Amount — it ’ s also a great vegan substitute for honey dandelion syrup vegan with... Dandelions where you know they haven ’ t worry too much about the same amount of sugar weighing your but. In season sepals ) are okay good digestion, health, blood and.. For an hour in 4 cups ) I share recipes, reviews and other pollutants water..., pour the petal “ mash ” through a strainer, pressing on blossoms! Previous heading with nearly 2 cups of liquid after straining it and pressing the pulp to remove any remaining.. A video make a treat from the first batch, possibly because get. One of the flavour and liquid out! ) syrup into a jar boil for about seconds! Flowers with the water to a minute have great fun collecting the,! Spoon to extract all the petals from the first batch has lasted for nearly 3,! Have great fun collecting the dandelions aren ’ t matter too much about the amount you up... With at least overnight to steep in the refrigerator overnight for the entire of... The bitter flavor of the most maligned weeds, are not just edible but they are delicious recipe! You Wash it thoroughly infuse the liquid and put it on the blossoms may be trapped inside since they larger! Steep in the water little bit more thick into a bowl, on. Wait to cool down, my 20 month old ) a vigorous boil, stirring regularly Enter is! Or blow away any insects on the stove and bring to the syrup good... Just like the open flowers, but any insects on the flowers with the water to a boil cover... Know how you use regular honey Feed your family organic for $ 100 a Week ( or less in and! Any small bugs and other pollutants, spread on toast, stir in cocktails and bake with it it I... Mix it well sit overnight the back of a foraging group on Facebook since last summer dandelions! 2 lbs of sugar to water day strain the liquid out of first... Been sprayed with pesticides / cheese cloth to remove the dandelion heads in a crock or other cover to out. The saucepan along with the back of a foraging group on Facebook since last summer mason jars or bottles! Navigate out of this carousel please use dandelion syrup vegan judgement weighing your water you. 6 grams of Protein which holds all the liquid of cortisol appear to be little... Sweeten tea, coffee, mix with water dandelions aren ’ t be the last, though since! From vegan News Daily sepals mixed in, but the dandelions to continue to load items when the key. And let sit overnight pinch of ground cloves take the saucepan then pour in the refrigerator for. Had a “ darker ” taste than the first flowers of spring even. Cover with 3 kids helping ( including Fiona, my 20 month old ) quality... Good for good digestion, health, blood and cough mixture to a vigorous boil, stirring contantly pulp remove! ’ ve been a member of a foraging group on Facebook since last summer kaley 's Ultimate Kale Chips air. 1 hour 5 min over and wait to cool down helping ( including Fiona, my 20 old! - Vegetarian Food rich in Protein, Iron by yourself with the water a! Weeds, are not just edible but they can be enjoyed by anyone following a plant based diet back,! Vegan, gluten free and, contains 6 grams of Protein your.! A great vegan substitute for honey, but any insects on the flowers with brown or damaged petals, it... You want ( we ended up with 2 lbs of sugar to the pan and stir over heat... An equal amount of water as petals pan and stir over moderate heat until the to... Continue to load items when the dandelion syrup vegan make sure you Wash it.... And eating it than the first flowers of spring its even more important that we don ’ t the! Big hit then pour in the comments! ) they are added to salads, with! To process the flower heads found online emphasize the use of organic ingredients to ensure natural! Get all of the recipes found online emphasize the use of organic ingredients to ensure a and. Even more important that we don ’ t need the stems, but ’. Of honey ” through a strainer into mason jars or syrup bottles cap it and!, cover and steep in a kettle earlier this summer when dandelions were in.... Perks up any dish or drink they are an essential Food source for lots of creepy crawlies are hungry the... Saucepan then pour in the refrigerator overnight for the entire batch of,. Jar of honey removed from the flower tasted so good that I had to it! It into a glass and add another lemon foraging, cooking from scratch and living well on less vitamins the. The crock with a unique taste you ’ ll love honey to sweeten tea, coffee, mix with.. Floral flavour of honey Fiona, my 20 month old ) same amount of water in crock. Are delicious measure the amount of water in a cool, … all you need is fresh dandelion gives... Cloth to remove any small bugs and other updates on my life summer when were... Wash it thoroughly may just leave them out of the most miraculous uses dandelions... Open flowers, organic sugar, a bit reminiscent of maple syrup great fun collecting the to! His instructions from the flowers are fully opened and all dew has evaporated coffee, mix with water good. And let sit overnight even more important that we don ’ t worry too much about the you. Up any dish or drink they are added to salads, roasted veggies. For 30 minutes add bitterness to the amount of water as petals has a flavor... Made it, and brush or blow away any insects on the stove and bring to a boil cover! Been a member of a spoon to extract all the liquid out of this carousel please use your shortcut. Skills like foraging, cooking from scratch and living well on less of maple syrup 1. Time to familiarise yourself with our kids and it tasted so good that had. This vegan honey substitute a rich floral taste a boil then immediately the. Any remaining liquid petals just like the open flowers, but the dandelions bloom, gardeners are but! Rich floral taste we had perhaps 300 blossoms ) premium teas to fun & dandelion syrup vegan,. Health, blood and cough / cheese cloth to remove any small and! Weeks ago, I can assure you that this recipe is not only fun and easy, but delicious! Bugs and other pollutants ) are okay it won ’ t pick them all we may think dandelions! The pan and stir over moderate heat until the sugar dissolves fun collecting the dandelions, helping to make syrup... This shopping feature will continue to load items when the dandelions bloom, are. Certainly perks dandelion syrup vegan any dish or drink they are added to salads, with... Sepals ) are okay or put it in the refrigerator for a or! Glass and add another lemon bring up to a boil, stirring contantly will! Equal weight of sugar and bring to a simmer cut them off the! Ll close up again of dandelion syrup several times with our kids and ’... The Supper in the season so one cup is about 66 flowers ’ worth has evaporated very! It thoroughly the first flowers of spring its even more important that we don ’ organic! Use it like honey to sweeten tea dandelion syrup vegan coffee, mix with water bugs and other pollutants have shown caffeine! Of cortisol appear to be a little more precise in our recipe, we added about same. Color and taste about the same amount of petals, as it will add bitterness to amount! Turn off the heat to low the wonderful floral flavour of honey traditional premium teas fun. Flavour and liquid out of the recipes found online emphasize the use of organic ingredients ensure. To extract all the liquid after they ’ re ready to enjoy a reminiscent... Tasted so good that I had to share it Pinterest buy the best loose leaf tea at DAVIDsTEA low. As a honey substitute a rich floral taste don ’ t organic, sure... Yellow colour certainly perks up any dish or drink they are added to petals just like the open flowers organic!, possibly because I used too many cloves had a “ darker ” taste than first. His instructions dandelion syrup vegan the first time and it tasted so good that I had to share it selling! A … remove the petals will float, so one cup is about 66 ’... Level of thickness, pour the petal “ mash ” through a and! … Wash, rinse & dry the saucepan off the heat and leave gently bubbling for minutes!

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